Ingredients
4 cups cooked chicken breasts
1 can cream of chicken soup
1 pkg. (10 oz.) frozen broccoli
1 pkg. chicken flavored rice
1 1/3 cup milk
1 cup chicken broth (saved from cooking breasts)
1 cup chopped celery
1 can diced water chestnuts
3/4 cup mayo
1/2 cup onion
Directions
Combine all and put in 3 qt. dish. Cover and bake at 325 for 1 hour. Uncover and bake another 15 min. til it begins to brown a little.
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